82 CHARLES STREET SEDDON

Menu 2026

Food menu · Seddon, Melbourne

Mexican food menu

Handpressed corn tacos, Yucatán-style pulled pork, beef birria, quesadillas and house-made salsas — served at Superchido, your Mexican restaurant and agave bar on Charles Street, Seddon.

tacos and masa

Tacos

Handpressed corn tacos — made by hand. Soft flour tortilla option available.

Birria Tacos

$21

2 pcs

Pan-grilled brown corn tacos with braised beef, cheese, onion, coriander and house salsa. Served with consommé on the side.

  • GF

Chicken Tinga

$19

2 pcs

Chipotle mayo, tomato-sauced chicken, sour cream, cheese, diced onion and fresh coriander.

  • GF

Grilled Chicken

$23

2 pcs

Marinated grilled chicken with diced onion, fresh coriander, honey chipotle and spicy mayo.

  • GF

Fish

$19

2 pcs

Beer-battered barramundi with mayo, cabbage and pico de gallo.

  • DF

Pulled Pork

$19

2 pcs

Slow-cooked Yucatán-style pulled pork in citrus and achiote, with pickled red onion and coriander.

  • GF

Pastor Mushrooms

$19

2 pcs

Grilled mushrooms in pastor sauce with house salsa, onion, coriander and parmesan.

  • V
  • GF

Spit-grilled Pork (Al Pastor)

$25

2 pcs

Marinated and grilled pork belly with salsa, coriander, onion and pineapple.

  • GF

to begin

Starters

Bold flavours to kick off the night.

House Guacamole

$18

Fresh avocado, lime, onion, green chilli, pico. Served with corn chips. Serves 2–3. Add a side of house salsa +$3.

  • V
  • VG

Ceviche Tostadas

$29

2 pcs

Crispy tostadas topped with lime-cured kingfish, secret mayo and pico de gallo. 2 pieces per serve.

  • DF

Divorced Chilaquiles

$24

Traditional nachos in red and green salsas with cheese, sour cream, onion and coriander. Choose chicken, beef, pork or mushroom.

  • VGO

Mexican Street Corn

$10

Char-grilled corn on the cob with parmesan, house mayo, lime and house Tajín.

  • V
  • VGO
  • GF

Mexican Fries

$15

Serves 2

Potato fries with house spice mix, parmesan and house Tajín. Serves 2.

  • V
  • VGO

for winter

Winter Specials

Seasonal favourites — perfect for sharing.

Mexican Cheese Fondue

$24

Perfect for sharing

Mexican cheese fondue with coriander, salsa and warm flour tortillas. Choose pulled pork, pastor mushroom or Mexican chorizo.

dessert

Dessert

Sweet finishes worth staying for.

Churros

$17

4 pcs

Cinnamon-piloncillo churros — four pieces, served with house-made caramel.

  • V

8" flour tortilla

Quesadillas

Grilled golden and packed with flavour.

Chicken Tinga Quesadilla

$22

Pulled chicken thigh in roasted tomato-chilli sauce with sour cream, coriander, onion and Oaxacan cheese. Served with salsa.

Chorizo Quesadilla

$21

Authentic Mexican chorizo with melted cheese, fresh coriander and caramelised onion. Grilled to perfection.

Mushroom Quesadilla

$20

Pastor-style mushrooms with coriander, onion and Oaxacan cheese. Served with salsa.

  • V

Cauliflower Quesadilla

$20

Fried cauliflower with morita salsa, melted cheese, coriander and onion. Grilled golden and crispy.

  • V

for kids

Kids Meal

Perfectly portioned and delicious.

Kids Meal

$19

Two cheese-filled blue-corn tortillas with Mexican fries, guacamole and pico, corn chips and ketchup. Add chicken, beef or cauliflower +$4.

large plates

Mains

Big plates for long tables and late nights.

Cochinita Pibil

$31

Banana-leaf-wrapped Yucatecan slow-cooked pork with guacamole, red salsa, four tortillas, lime and pickled onion.

  • GF

Swiss Enchiladas

$31

Two blue-corn tortillas filled with chicken or mushroom, house green sauce, coriander, onion, sour cream and parmesan.

  • GF

Birria de Res

$31

Braised beef brisket with 12-hour beef consommé, coriander and onion. Served with red salsa, four tortillas and lime. Extra chilli on request.

  • GF

to share

El Clásico

All of Superchido's favourites — the best way to taste it all.

Sharing menu — for the table

  • Guacamole + house salsa
  • Mexican Street Corn (Elote)
  • Ceviche Tostada
  • Seasonal tacos (2 per person)
  • 1 main course
  • Pick any chef's selection

All of Superchido's favourites — the best way to taste it all. Pick any taco or main marked chef's selection.

$65Minimum 2 people

extras

Sides

Corn chips, tortillas and toppings — plus house-made salsas and sauces.

extras

Sides

Corn or Flour Tortilla

$2

Extra tortilla — corn or soft flour.

  • V
  • VG

Corn Chips

$6

Freshly made corn chips.

  • V
  • VG

Pico de Gallo

$3

Fresh tomato salsa with onion, coriander, chilli and lime.

  • V
  • VG
  • GF

Sour Cream

$3

Cool and creamy — the perfect taco top-up.

Guacamole

$9

Fresh avocado side — great for sharing.

house made

Salsas

Green Salsa

$3

Tangy tomatillo — house made.

  • V
  • VG
  • GF

Roasted Salsa

$3

Smoky — medium heat. House made.

  • V
  • VG
  • GF
  • Spicy

Ají Nauraton Salsa

$3

Intense heat — house made.

  • V
  • VG
  • GF
  • Spicy

Honey Chipotle

$3

Smoky-sweet — house made.

  • V
  • VG
  • GF

Sauces

Mayonnaise

$3

House mayo sauce.

Toreado Spicy Mayo

$3

House spicy mayo.

  • Spicy

Vegan Aioli

$3

House vegan aioli.

  • V
  • VG

Enjoy your meal!

Weekly specials, Super Hour and exclusive discounts are available through QR ordering only. Cannot be combined with other promotions or discounts.

Menu items and prices may change without notice. A 15% public holiday surcharge applies.

Key

  • Customer and staff favourite
  • Chef's selection (The Classic Set)
  • New dish
  • GF — Gluten-free
  • V — Vegetarian
  • VG — Vegan
  • VGO — Vegan option available
  • DF — Dairy-free

Please tell our team about any allergies or dietary needs. We do our best, but cannot guarantee items are free from traces of allergens.

Ready for tacos and margaritas?

Book your table at Superchido on Charles Street, Seddon.